This blog is a continuation of Monday’s blog.
We made our way downstairs for a complimentary breakfast provided by the Nishi Yaizu Hotel. It is quite delicious with a variety of foods including rice balls, potato salad, meat, and soup.
We then visited relatives in Fujieda, which is a small suburban town by Suruga bay. Within the city there was a good Yakiniku restaurant. We sat in a traditional restaurant with tatami mats (woven soft rush straw). The waitresses brought out raw meats and vegetables on plates and we cooked them ourselves.




